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    Maple Syrup Season

    Water Closet
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    • DashrenderD
      Dashrender @scottalanmiller
      last edited by

      @scottalanmiller said:

      I just realized that you can make out the Johnny Walker Platinum behind the syrup.

      we know what's important on your counter.

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      • scottalanmillerS
        scottalanmiller
        last edited by

        We have a number of maple whiskeys too.

        1 Reply Last reply Reply Quote 0
        • JoyJ
          Joy @Dominica
          last edited by

          @Dominica I don't really have an idea how it taste like.

          scottalanmillerS 1 Reply Last reply Reply Quote 0
          • scottalanmillerS
            scottalanmiller @Joy
            last edited by

            @Joyfano said:

            @Dominica I don't really have an idea how it taste like.

            I have no idea how to describe it. Maple syrup is a "reference taste" that you use to describe other things. Never had to explain it to someone who had never had it before.

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            • ?
              A Former User
              last edited by

              give this a go
              http://www.maplesyrupworld.com/pages/maple-syrup-tasting.html

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              • JoyJ
                Joy
                last edited by

                @scottalanmiller said:

                @Joyfano said:

                @Dominica I don't really have an idea how it taste like.

                I have no idea how to describe it. Maple syrup is a "reference taste" that you use to describe other things. Never had to explain it to someone who had never had it before.

                @scottalanmiller said:

                @Joyfano said:

                @Dominica I don't really have an idea how it taste like.

                I have no idea how to describe it. Maple syrup is a "reference taste" that you use to describe other things. Never had to explain it to someone who had never had it before.

                I think i need to get out from here to taste that Maple syrup 🙂

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                • scottalanmillerS
                  scottalanmiller
                  last edited by

                  Maple is a pretty major flavoring here. Lots of things have real or fake maple syrup flavor and a lot of things have maple smoked flavor (cooked with maple wood). Maple is also popular for furniture and cabinetry.

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                  • C
                    Carnival Boy
                    last edited by

                    A gallon of maple syrup! Wow! How much did that set you back? How long will it last? It's about eight bucks for a very small bottle here in the UK - generally Canadian. Is Canadian better than American? It's generally too expensive for me to justify, so we stick with the classic, and considerably inferior, Lyle's Golden Syrup instead.

                    DominicaD 1 Reply Last reply Reply Quote 0
                    • scottalanmillerS
                      scottalanmiller
                      last edited by

                      Canadian and American are the same. The US makes it in NY and Vermont and Canada makes it in Quebec. If you check a map, that is one region just split by a river. So it is a single area just with a border through the middle of it 🙂

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                      • DenisKelleyD
                        DenisKelley
                        last edited by

                        Co-worker just showed me his pics of their maple syrup canning process they did over the weekend. He mentioned about the cold too and was surprised that you needed that.

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                        • scottalanmillerS
                          scottalanmiller
                          last edited by

                          We got our gallon for $47 because we got it Upstate. Here in downstate that same gallon is $100.

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                          • scottalanmillerS
                            scottalanmiller
                            last edited by

                            A gallon will last quite a while. Although probably not a year. Maybe not half. My kids eat a lot of pancakes.

                            1 Reply Last reply Reply Quote 1
                            • DominicaD
                              Dominica @Carnival Boy
                              last edited by

                              @Carnival-Boy If you were referring to how long does maple syrup stay edible, pretty much indefinitely in the fridge.

                              KatieK C 2 Replies Last reply Reply Quote 0
                              • KatieK
                                Katie @Dominica
                                last edited by

                                @Dominica said:

                                @Carnival-Boy If you were referring to how long does maple syrup stay edible, pretty much indefinitely in the fridge.

                                That was going to be my question, too! 🙂

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                                • scottalanmillerS
                                  scottalanmiller
                                  last edited by

                                  Lol yeah. As a sugar syrup, it is practically a preservative itself.

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                                  • C
                                    Carnival Boy @Dominica
                                    last edited by

                                    @Dominica said:

                                    @Carnival-Boy If you were referring to how long does maple syrup stay edible, pretty much indefinitely in the fridge.

                                    No, I was referring to how long it takes Scott to demolish a bottle 🙂
                                    Made pancakes for breakfast this morning, as it's my daughter's birthday. 200g plain flour, 200ml buttermilk, 2 tsp baking soda, 2 eggs. I found myself wishing we had some maple syrup to go with them!

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                                    • scottalanmillerS
                                      scottalanmiller
                                      last edited by

                                      It tastes so good with the real stuff that you do go through it quite quickly.

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                                      • Minion QueenM
                                        Minion Queen Banned
                                        last edited by

                                        I go through about a gallon every month or 2. I use it as a sugar replacement in a lot of places.

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                                        • DominicaD
                                          Dominica
                                          last edited by

                                          I also use it in baking as a sugar replacement. I just made apple pie muffins this morning using it, actually. They are still in the oven.

                                          @carnival-boy Happy birthday to your daughter 🙂 Now go out and splurge on some real maple syrup and repeat pancakes tomorrow! 😉

                                          scottalanmillerS 1 Reply Last reply Reply Quote 0
                                          • scottalanmillerS
                                            scottalanmiller @Dominica
                                            last edited by

                                            @Dominica said:

                                            I also use it in baking as a sugar replacement. I just made apple pie muffins this morning using it, actually. They are still in the oven.

                                            Save some for me!

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