What Are You Drinking
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@RojoLoco said in What Are You Drinking:
@WrCombs I always get rye in an old fashioned, makes a better cocktail.
I'm pretty sure without rye it's a new fangled.
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@scottalanmiller said in What Are You Drinking:
@RojoLoco said in What Are You Drinking:
@WrCombs I always get rye in an old fashioned, makes a better cocktail.
I'm pretty sure without rye it's a new fangled.
This is true, however many people like bourbon with their old fashioned.
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@scottalanmiller said in What Are You Drinking:
@RojoLoco said in What Are You Drinking:
@WrCombs I always get rye in an old fashioned, makes a better cocktail.
I'm pretty sure without rye it's a new fangled.
you mean improved
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@WrCombs said in What Are You Drinking:
@scottalanmiller said in What Are You Drinking:
@RojoLoco said in What Are You Drinking:
@WrCombs I always get rye in an old fashioned, makes a better cocktail.
I'm pretty sure without rye it's a new fangled.
This is true, however many people like bourbon with their old fashioned.
Fools and those that don't understand whiskey.
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Ron Swanson would use rye.
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That's Boos Miller's drink from Return to Zork.
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@scotth said in What Are You Drinking:
That's Boos Miller's drink from Return to Zork.
I'm Boss Miller. And it's my drink, too.
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Good stuff.
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@scottalanmiller said in What Are You Drinking:
@scotth said in What Are You Drinking:
That's Boos Miller's drink from Return to Zork.
I'm Boss Miller. And it's my drink, too.
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Sierra Nevada Hazy Little Thing
Edit: Out of a quarter keg - at the office.
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Carte Blanche
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Egg Nog
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Coffee #3
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K2 9.5% abv and YUMMY!
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Shiner Oktoberfest
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First time that I ever got black out drunk was New Year's Eve 1999. And along with Johnny Walker Red, this is the stuff that did it: Rohol.