Random Thread - Anything Goes
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@Dominica said:
@lance Chocolate chip cookies are like magic in the Kitchen Aid. They come together so quickly and with no effort, and the mixer makes it so easy to cream the butter and sugar the proper amount for perfectly textured cookies, which is so important as per Alton Brown.
Maybe the cookies might be a good place to start, as this is my first real mixer and I'm some what new to baking.
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Clotted cream with simple cream scones
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Strawberries and cream scones
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@lance said:
Just bought a new KitchenAid mixer and I'm looking for suggestions on what should be my first endeavor.
get the meat grinder and make sausage!
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@lance No matter what recipe you use, make sure you cream the butter and sugars until it's lighter in color and consistency similar to buttercream frosting. I always ha flat, crunchy cookies until I learned this.
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@lance said:
@Dominica said:
@lance Chocolate chip cookies are like magic in the Kitchen Aid. They come together so quickly and with no effort, and the mixer makes it so easy to cream the butter and sugar the proper amount for perfectly textured cookies, which is so important as per Alton Brown.
Maybe the cookies might be a good place to start, as this is my first real mixer and I'm some what new to baking.
She has a great recipe for amazing gluten and wheat free chocolate chip cookies that we love now.
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@scottalanmiller said:
@lance said:
@Dominica said:
@lance Chocolate chip cookies are like magic in the Kitchen Aid. They come together so quickly and with no effort, and the mixer makes it so easy to cream the butter and sugar the proper amount for perfectly textured cookies, which is so important as per Alton Brown.
Maybe the cookies might be a good place to start, as this is my first real mixer and I'm some what new to baking.
She has a great recipe for amazing gluten and wheat free chocolate chip cookies that we love now.
If I could get that, it would be great. We are starting to watch we eat and drink after watching the movie food matters.
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@lance said:
@scottalanmiller said:
@lance said:
@Dominica said:
@lance Chocolate chip cookies are like magic in the Kitchen Aid. They come together so quickly and with no effort, and the mixer makes it so easy to cream the butter and sugar the proper amount for perfectly textured cookies, which is so important as per Alton Brown.
Maybe the cookies might be a good place to start, as this is my first real mixer and I'm some what new to baking.
She has a great recipe for amazing gluten and wheat free chocolate chip cookies that we love now.
If I could get that, it would be great. We are starting to watch we eat and drink after watching the movie food matters.
I relayed the request. She is on it
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@Hubtech said:
@lance said:
Just bought a new KitchenAid mixer and I'm looking for suggestions on what should be my first endeavor.
get the meat grinder and make sausage!
I might have to do that. It's actually not too expensive.
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Good morning everyone
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@Joyfano said:
Good morning everyone
Good morning!
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@lance Here you go:
http://thenourishinghome.com/2012/04/our-favorite-almond-flour-chocolate-chip-cookies-gf/ -
@joyfano Good morning!
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@Dominica Thanks!
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Early in the morning here but its too hot
http://www.weather.com/weather/today/Manila+Philippines+RPXX0017 -
Watching "Houseboat" with the family tonight. Found it on Amazon Prime for free.
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@Joyfano said:
Early in the morning here but its too hot
http://www.weather.com/weather/today/Manila+Philippines+RPXX0017I would take that over the weather where I am. 42F right now.
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And I forgot to put my lunch in the oven again...
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@Joyfano said:
Early in the morning here but its too hot
http://www.weather.com/weather/today/Manila+Philippines+RPXX0017We still have snow on the ground and yesterday was a small blizzard in upstate!
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