Have been told 4 times today on cold calls : "It's not the right business move to open up for takeout only at a dine in, bar and grill. it's just not even worth the hassle for you or us. We'll just close for 6 weeks min. and hope for the best. appreciate what you're trying to do."
There's literally nothing I can say to that except : Well, if your boss changes their mind and you're interested. let me know, At the very least take a look at what they are offering , maybe you can save the server who is also a single parent.. from worrying about what her kids going to eat during this time..
Yeah. We have several friends in that situation now.